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"pizza puszta, extra sharp and with garlic just super"
Tuesday: 11:30-21:30
Wednesday: 11:30-21:30
Thursday: 11:30-21:30
Friday: 11:30-21:30
Saturday: 11:30-21:30
Sunday: 11:30-21:30
Dishes: 1
Amenities: 4
Categories: 5
Reviews: 176
eating was good and alois, the chef, is a sympathetic person. I was in the belief, however, that it was a jugoslaviesche restaurant . and so I had hoped for appropriate dishes on the map. that didn't give the card. Maybe I was just wrongly informed. the jägerschnitzel (it was two) at least was great
very nice local with tasty dining nice staff and the beer garden is very cozy
