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"We had to wait a while before being greeted, but once the hostess appeared, she was apologetic and friendly. The food was delicious and entertaining as the chefs cooked right in front of us."
Phone: (+1)6366850018
Address: 4054 N Cloverleaf Dr, St Peters, United States
City: St Peters
Dishes: 10
Amenities: 2
Categories: 5
Reviews: 2011
This was my first visit to Kyoto, and I was not disappointed. We were seated immediately, and our order was taken promptly. It was fairly busy, but the staff was on point and had everything going smoothly. The chef was very friendly, and clearly a pro at cooking on a flat top. The food was simply delicious. In my opinion, the fried rice and lo mein were some of the best I've had in my 50 years on planet Earth! They have a sushi bar that is separate from the dining area, so there's lots of seating, whether you want a meal or just a drink with some sushi. I highly recommend Kyoto!
Kyoto is an enjoyable restaurant to dine at. One of the highlights of Kyoto is watching the entertaining hibachi grill chefs in action. However, the quality of the food can be inconsistent. Fortunately, this visit was enjoyable! The chefs always put on a show while preparing the meals. For special occasions like birthdays, they even bring out a golden "dragon" and sing to you. Unfortunately, the restaurant's maintenance is not great. The interior decor is a bit outdated and the carpets are in need of a deep cleaning.
My family had such a good time celebrating a birthday! Everybody was sooooo nice and accommodating. The food was delicious as well. I was not disappointed in anything we got. Such a great experience. I will definitely be returning to taste something else.
I am a first-time visitor to Kyoto Steak House and I had a great experience. The staff was friendly and attentive, and my friend and I both enjoyed the food. The restaurant was clean and well-maintained.
We had to wait a while before being greeted, but once the hostess appeared, she was apologetic and friendly. The food was delicious and entertaining as the chefs cooked right in front of us.
