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"Once the skis were skiing, we tasted a very good burger savoyard. quality food."
Dishes: 3
Amenities: 9
Categories: 5
Reviews: 141
I ate with my two great children in this restaurant that also makes hotel on Saturday night 18 March. our choice has been on an excellent raclette with a perfect choice of cheese and charcuterie. our server was of great friendliness and very good advice. very good ratio Quality/Price with a very good wine only 12 euros. an address not to be missed and the setting of the restaurant room is splendid. The wood cocooning.
restaurant room with an old farmhouse. Typically mountaineering.All savoyard specialties are succulent and served in quantity. It is necessary to book for the majority of dishes, but it is worth a phone call the day before. NOus will come back with great pleasure.
on holiday in the clusaz we were at noon at the old farm it was really excellent all the products are made home even the fries interior style cottage while wooden really nice the prices are really correct
very nice, super frame, excellent fondue, good quality / price ratio. We were 9 and all very satisfied.
Once the skis were skiing, we tasted a very good burger savoyard. quality food.
