1 /5
Rating
★
No member of the team wears the mask, after 30 MN waiting, we bring archicuitous mussels that seem to have been warmed (I am a cook) and in small quantities, nothing to do with the mussels served to the buddies first of Montalivet, more do I look for the curry sauce???????. Then we are obliged to go and get a waitress to tell him that we want a dessert because no one interferes with us despite the little world! After another half an hour of waiting we are entitled to a greedy coffee with a mini pie and a mini tropezienne still frozen.Bref it will not remain a moment that will remain in the annals and we will not return there because even the price is exorbitant, 14 euros the pot or rather ha...