Ma Maison - Table reservation

Location and ambiance are good. Of course you are not feeling like you are in France for sure, but at least it is not felt like a regular American restaurant. Service was great. When it comes to food, they claim they have the best Onion Soup in Boston. So, you are keeping your expectations high. I really liked the soup but it could have been a bit more garnished and with a little bit more consistency. As a main dish I had pan steered scallops garnished with garlic. Presentation was amazing. However, I could not taste the garlic and it was really unsalted, so could have been better. The most disappointing thing was the Almond Creme Brulee. I love this dessert so much, but they added too much...

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The food was delicious. The duck was very good (the picture might not suggest that because I don't like the meat raw), the fish was very buttery and soft. The napoleon desert was AMAZING. It was fresh and airy, melting in your mouth. Loved that it was not as sweet as many restaurants make it. I got the la vie en rose cocktail, very fresh and tasty, and the raspberry white chocolate martini was delicious. Tasted like white chocolate with a hint of alcohol. Recommend! The creme bruilé was very tasty as well. I have been to quite a few French places and this one became one of my favorites.

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I recommend you reserve a seat beforehand. I really liked the food. It's a bit pricy but definetely worth it! I loved the buttered noodles which comes with chicken entree choice. I loved the chocolate soufle and french onion soup. The server was friendly and quick. Note that if you want your main course come after the first course, tell them because it come basically at the same time for us which I didn't like. Also, giant profiterole has a vanilla ice cream inside rather than a cream. I would come here again. I think it's a great date restaurant.

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Easily my favorite upscale restaurant in Boston. Very cozy atmosphere. The dishes were absolutely amazing, from the taste to texture. I recommend ordering the scallops, duck and tuna, but you can't go wrong with any dishes. The crepe dessert we had at the end was very bad though, so stay away from it.

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Perfect Restaurant! We were very satisfied with the food and service. I definitely recommend to try the “Hazelnut Napoleon”. “Napoleon” is one of my favourite desserts and it is worth to order it here because these notes of hazelnut are very-very delicious.

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