5 /5
Rating
★
★
★
★
★
This is probably the best restaurant in Conejo Valley. My friends introduced me to this place and I try to go whenever I’m in town. Great food, farm to table. I’ve tried the corn bread, gnocchi, crab pasta, the tomato salad with burrata, beet salad, green beans, peach salad, octopus, steak and the pork chop when it’s on the menu. Also tried several dessert items on the menu, the bread pudding and budino are my favorite! Everything is seasonal so their menu changes. My favorites so far are the octopus, the pork chop, peach salad and the steak that was on special as well as the cast iron corn bread! (That currently is my favorite! Service is great even when it’s busy! Last time I went the crab...