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"The restaurant has a fantastic ambiance, delicious drinks, and a staff that is well-versed in mixology. However, the dress code requirement shouldn't be taken too seriously."
Phone: +61432165764
Address: 55 Thomas Drive, Chevron Island. QLD 4217,Chevron Island, Gold Coast, 4217, gold-coast, Australia
City: gold-coast
Monday: 07:00 -15:00
Tuesday: 07:00 -15:00
Wednesday: 07:00 -15:00
Thursday: 07:00 -15:00
Friday: 07:00 -23:30
Saturday: 07:00 -23:30
Sunday: 07:00 -21:00
Dishes: 10
Amenities: 4
Categories: 5
Reviews: 132
I visited the restaurant on election night, which turned out to be a surprising choice with TVs showing football games. The design and ambience matched the upscale bar/restaurant attached to a fancy hotel. I ordered a beer and a $32 roast which had potential but fell short in some areas. The meat was well cooked, mash was creamy, but lukewarm compared to the scorching hot mushroom on top. The pre-packaged cultured butter was a nice touch, but the bread option was a disappointing mass-produced white roll. The overall experience was decent, but the execution of the dish could use improvement, especially considering the price. The restaurant seems to lack a clear identity and I was not a fan of...
Best pisco sour and superb crab and bug quesadilla. Plenty of comfortable seating, in a cool vibe bar/lounge area. Take yourselves or a guest there for a treat. Hang the expense, life is to be enjoyed and lived and this is the place to do it for a special night out. Have fun because I did.
amazing atmosphere. amazing food. great mixture of all foods and certainly one of the best buffets i have ever been to in my life. IF you are thinking of eating out in the gold coast do not even hesitate going anywhere eles and come here. you wont regret it
This restaurant is absolutely incredible. The pizza is so glamorous and one of the best I have ever had. The staff is fantastic and I couldn't recommend it more. It's truly stunning and deserves a 5-star rating.
The restaurant has a fantastic ambiance, delicious drinks, and a staff that is well-versed in mixology. However, the dress code requirement shouldn't be taken too seriously.
