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"The croustillant St. Piere as well as the Flan Coco Caramel were amazing. Meal type: Lunch"
Monday: 10:00-22:00
Tuesday: 10:00-22:00
Wednesday: 10:00-22:00
Thursday: 10:00-22:00
Friday: 10:00-22:00
Saturday: 10:00-22:00
Sunday: 10:00-22:00
Dishes: 4
Amenities: 6
Categories: 5
Reviews: 500
In osani we had spoken wonders of the restaurant and the Corsian pizzas that make the wood. However, the time we were in was too early for the bonfire, nor to make us any menu (we arrived at 11am). is located on the magnificent beach (and lost) of gradelle, about 5 km from the urban center of osani. it has also possibilities to stay in one of many apartments that we have come a very popular dish in Corsica, which can be ordered practically from north to south of the island. is also the few things to eat that did not pass from the budget in the córcega restorations; for 10€ is usually served a pot full of mussels, almost siembre accompanied by beans a family of corsa for more than 3 decades,...
We were here at the beginning of October. We wanted to go to the local campsite, but we didn't like it. We then went to the parking lot right on the beach and were insulted and verbally attacked very badly by the campsite operator, his wife and probably their son. The very nice operators of Santa Maria gave us and another couple of campers the opportunity to stay with them for one night. A real insider tip and we had a wonderful parking space with a view of the sea. MERCI, MERCI, MERCI!!! Unfortunately, the restaurants were already closed at the time, so we weren't able to eat, etc. can express. A kind-hearted, older couple who beautify this place with their children. We'll definitely be bac...
It was in this restaurant, then a small cabin on the beach, that I ate my first pizza. Cooked by Dominique. It was in the 70s, I was in primary school and we came here on holiday. We camped not far from the restaurant. Since then I have never found pizza dough as good as that of Doume. Food: 5 Service: 5 Atmosphere: 5
We rented some kajaks here, great service and friendly welcome. The other day we went for dinner, again super friendly and welcoming. The food was ok, the lighting/bugs a bit less and not the greatest seaview but still, I would recommend. No many other competetition there;
The croustillant St. Piere as well as the Flan Coco Caramel were amazing. Meal type: Lunch
