Table reservation Hannover

Free table reservation for Restaurants in Hannover

Hannover Hannover
Beef and Reef

Beef and Reef

Oesterleystr. 1, 30171, Hannover, Lower Saxony, Germany

Mediterranean, European, Seafood, German, Steak

"A week ago, Ryanair asked whether we wanted to go to Beef Reef with him and his wife. We did. We agreed on 27th Friday. At 6:30. So we ordered a taxi for 18:15. The driver was on time and it could go. The target didn't tell the driver, but he had a navigation. I was also on board (innate, telegrapher, ambulance driver, taxi driver, 30 years of practice with home visits). The small and short street in front of the restaurant is completely blocked by a holding vehicle. We left the car fast. You enter the restaurant via a short staircase with two steps. The steps are quite high, so it is difficult to handle for a wheelchair carriage. Since Friday was one of the first days without MNS, we entered the guest room unmasked. There was no control over vaccination status. After we had called the reservation data, we were sent to a table that unfortunately lies very acoustically unfavorable in the restaurant area in front of a very high wall. We took place and at 18:30 asked Ryanair to announce a small delay. I used the contact to clarify whether the two would ever take a glass of rosé as an aperitif. You wanted. Champagne is something unusual in Beef Reef that is not found on the map. But I have no bad conscience in four glasses to hurt the restaurant. As usual, only Prosecco can be found on the map. I will never understand why a cheaper cava is offered so rarely. I think Ruinard makes the gastronomy offers that you cannot reject. For our tribal analyst, Tesoro has also moved to Ruinard. Table decoration2 Beef Reef services are just as good as ever. In the absence of hired personnel, much is done by the bosses themselves. Glassfront Front and Wall A bottle of Loona delicately ordered, as well as a bottle of the widespread Red Doppio Passo. As appetizers we almost all ordered a salad, Caesar salad, Salat Burrata and as a warm dish asparagus ravioli. As a main dish I rarely took the 350 grams of Entrecote medium with roast potatoes. My wife, with her extreme aversion to visible fats and tendons, went with 200 g of fillet. Greenware is always adequate and well picked on the panels. The roast potatoes had just received enough brittle. No one had appetite for a dessert. Rynair ordered another hazelnut spirit, others a glass of Sion Kölsch and an espresso. Filet with supplements Entrecote I paid 277 euros by card and rounded bar to 300. It was a beautiful evening without gaps in the media. As the taxi stop is nearby, the car came very quickly for our return. Ryanair lives very close, so on foot after our adoption. For simplicity we have divided the € 300. of two. Ryanair proved the share for him and his wife very quickly."