A Casa Dos Martínez

A Casa Dos Martínez

Rúa Longa, 7, 15900 Padrón, A Coruña, Spain Reservation
4.3 /5
2995 Reviews

"seasonal products, very well prepared dishes. I recommend it."

Details

Phone: +34634980536

Address: Rúa Longa, 7, 15900 Padrón, A Coruña, Spain

Reservation, Booking

City: Padrón

Website: http://elblogdeacasadosmartinez.blogspot.ie/

Opening hours

Tuesday: 14:00-15:15

Wednesday: 14:00-15:15

Thursday: 14:00-15:00

Friday: 14:00-15:00 19:30-21:00

Saturday: 14:00-15:15

Sunday: 14:00-15:00

Statistics

Dishes: 10

Categories: 5

Reviews: 2995


Address

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Reviews

Olivia

4/5

We were step by step by step and after seeing the reviews we decided to try. the very attentive and pleasant owner, knows his product and tells you the dishes without trap or cardboard. The restaurant is brought by him and his wife who is the cook. place very careful, clean, coqueto and not very big, but that is a plus if you want to surprise someone and eat quietly in the old town. the food is exceptional, very well prepared and it is noticeable that it is homemade; as traditional market cuisine, it can vary according to what products. we have had the luck to try some dishes we have shared them), the seasonal natural tomatoes that were a wonder, the tuna pier we have swept it with a baker b...

Marc

4/5

a very cozy and romantic place. delicious food. Maybe a little expensive for the type of product they offer. the rations very suitable, and the excellent treatment recommending the salad of tomato, ummmm that marvel, the sardines on the plate, already ready to eat with peppers of clean and perfect padron, the almonds of cow and rice. dessert was orange ice cream, and chocolate browni, too. I'm already saying the price about 95 eur.

Cristian

5/5

I had not gone to a restaurant for a long time, where each of the dishes awoke my five senses. the very well maintained design and presentation, the very cozy atmosphere with a soft light, fantastic for a couple night. absolutely recommended.

Bettina

5/5

fresh and quality product, it advises you and explains the letter, we ate a tortilla with very good octopus and a piece of meat, we were two and with that we were fine. good wine and good price. good attention. I recommend 100 Book a table now

Erik

4/5

We arrived almost at the end of the kitchen, but with much goodness and attention they made us a hole. Therefore, we had the opportunity to try some tomatoes, a scramble of octopus and gambones and exquisite meatballs.

Ursula

5/5

how always does not disappoint. exquisite food and impeccable service. to come back without a doubt. thanks quique!, I feel the delay when I left a little later on the job but it treated us without problem.

Carmen

4/5

We were a group of friends. I got a lot. attention so direct and correct. good kitchen and very good desserts. a very recommended restaurant

Isabel

4/5

It's worth going to a paddock just to come and eat here. good deal, good local sex and better. Book a table now


Dishes

Mejillones Xl A La Aillada De Arousa En Nuestro Escabeche Atlántico
Mejillones Xl A La Aillada De Arousa En Nuestro Escabeche Atlántico

El Plato De Gambones Xl Salteados Al Wok Sobre Un Suave Guacamole
El Plato De Gambones Xl Salteados Al Wok Sobre Un Suave Guacamole

Tosta De Atún Lestado De La Costa (Al Punto) Y Nuestras Patatas
Tosta De Atún Lestado De La Costa (Al Punto) Y Nuestras Patatas

Sardinas De Iaria Asadas Sin Espinas Con Pimientos De Padrón
Sardinas De Iaria Asadas Sin Espinas Con Pimientos De Padrón

Magnífica Ensalada De Tomate Corazón De Buey (Temporada)
Magnífica Ensalada De Tomate Corazón De Buey (Temporada)

Carrilladas Guisadas Como Le Gustaban Al Cura De Rois
Carrilladas Guisadas Como Le Gustaban Al Cura De Rois

Fideúa De Fideo Fino Con Choco & Calamar De Iaria
Fideúa De Fideo Fino Con Choco & Calamar De Iaria

And De Chocolate Y Helado De Vainilla & Nueces
And De Chocolate Y Helado De Vainilla & Nueces

Nuestra Filloa Rellena De Bogavante Y Boletus
Nuestra Filloa Rellena De Bogavante Y Boletus

Pan Gallego De Trigo Y Centeno Con Masa Madre
Pan Gallego De Trigo Y Centeno Con Masa Madre