from the cholet passage, we ate at the cafeteria "at the right hour". We ate very well because out of flat-willed works of resistance with ready-to-use vegetables for €9.99. Obviously it is a cafeteria and not a luxury restaurant. and the welcome is perfect, very attentive, we feel good, with family; Not at all as in high-end restaurants.Designed by the reviews of some internet users, because you should not mix cafeteria and restaurants. You don't have to wait for home-made cuisine, although in restaurants, people think they eat good food and it's often frozen. And that's not the same price! just one thing that seems very important to me: in this kind of cafeteria, we are told to eat well bu...
a great first for this cafeteria that at the beginning should not be our place for lunch. prices that attracted us 8.99€ (entrances and desserts at will), 9.99€ or 10.99€ with resistance dishes in . perfect and friendly reception of staff. Our choice of a meal at 10.99€ or the entrances and desserts are at will, a lot of choice on the buffet. a very good quality meal price for a cafeteria. the resistance dish, whether it be the fish eat chosen by friends or we even with ham sauce pane super tender, the dish was excellent, each will serve as it desires in vegetables. a cafeteria for all the good living.
we had eaten in this chain of vintage restaurant and it was excellent so we went to that of cholet with confidence, mistake! very few choices of entries that absolutely don't want so much the little that there is defecated. the slice of ham is water and salt, and the fries are to come for later because not cooked! I'm not talking about desserts, no choices, tiny parts and "no fresh" appearance that doesn't make you want. The result of the races: the little we had on our plate stayed there, we could not swallow what we had, and above all we will never return there. to wonder how to use such food.
What a shame to serve such a cuisine!cafétéria with different entry formulas and desserts at will (just the main dish changes according to the price) child menu at 3€95The buffets don't make you want to ask yourself the question on some dishes no indications. There's no feeling of freshness. the beef part is cooked on a grill not even cleaned, the cooking is not respected ask for bleeding you will have blue! The hot ham is dry the slice is cut any way! It's gross!It's urgent to do something because there's a great lack of professionalism and especially respect for the customers
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a nice decor for a small cafeteria that looked very nice. It was without counting on freshness products more than doubtful and grilled meats really badly cooked see not cooked. We asked to recuireate our beef tabs so the meat was not bleeding but literally raw.After this so-called cooking, absolutely raw meat again. Really disappointed. To apologize can be, the person at the grill was alone but still a return trip on a cooking plate really not nickel, one does not make the urge and two: it does not cook the meat. Too bad.
simple but pleasant, well-received, refresher of products at the rendezvous there is a choice. a small flat, for creams and fruit with syrup no cup but a plate, not very practical.choice for hot dishes entered and dessert at will.Second time we are always happy.chèques holidays accepted and it makes the change.
dessert and unlimited entry . of passage in the area after a visit to the puy of the mad this restaurant has been advised us , we do not regret our choice . the price is very affordable, we enjoyed. c is with pleasure that we will return there.
pleasant restaurant for a quick and cheap meal! a small cafeteria with a human size with rather simple and nice formulas with a good value price! It's not a big kitchen, but that's all it takes to eat a noon a week!
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hardened that I didn’t know because part of the region and I found it very aggressive personal very affordable formula for small bugdet.I recommend it if you go to this region the
We were able to have lunch quickly. Top staff. Excellent choice of varied dishes. The chicken was excellent.
