A first in this place I thought I was a brewery without restoration. the very simple frame, the staff also reminds the neighborhood bistro elsewhere at the entrance c is the case if you come too early for the time to eat. A room to eat at the bottom is more appropriate I recommend it. I can see there's no useless chichi. My choice has been made on a just excellent and hearty blue cord if the fries are not enough to demmande it to you every time. the really correct prices we are almost nostalgic of this simplicity of frame but tasteful in the dish. The bobos passed your way to the amateurs of Alsatian cuisine before all I recommend. I'll be back for a promising sauerkraut.
the outside is not really engaging, but as soon as the threshold is crossed, you feel good: French and Alsatian mix, a naturally retro but very clean, a slightly drunk boss, an avenging cook, a day-to-day cuisine and especially prices challenging any competition despite the little entry offered. which offers a copyy sauerkraut at 12 euros? Not a single tourist, but regulars, go there as long as it exists!
A real Alsatian bistro! without pretention, a decoy away from the cannons of the branching, but that's not what we're looking for. a crown the kitchen is like the service: simple, generous and friendly. Come with your heart and a strong appetite.
Cuisine as at home, warm welcome, excellent value for money An atmosphere like you like, without chichi, a friendly meeting place
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Restaurant friendly service simple but friendly and very good He doesn't take the damage card but if we plan before no worries
Friendly welcome. Excellent price ratio. I've eaten with burgundy beef spätzle. ùn do wùrd noch Elsässisch gerett!
meal taken on the occasion of the beer party. very warm welcome and excellent cuisine. I'll go back.
ratio quality price nothing to say. Very friendly boss and steered. Really like home!
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Simple and friendly, attention does not accept the credit card
As always very good red and very good service.
