ns come on châtel ts a year, and since ns friends have made discover the abreuvoir ,n ns go there with pleasure. pr answering the person who advised a derailment at the place and the boss, I would say that pr enjoy the van and its establishment, you should not be guinated and know the atmosphere of the troquets or estaminets. at gnette, vs find the tourists dressed in places like ns, the people of the vintage, the young people from the corner who come to party, the pillars of friendly counters and all this little trinque world and sings a good child atmosphere. because this atmosphere ns owes it to tjrs smiling, cheerful, tjrs ready to tell a good joke if it feels the current passes. all thi...
If you are looking for a gourmet restaurant or you can enjoy in the quiet and among notables concerned at the right session: it is not the ideal place!But if you are looking for an original restaurant, or the patron saint warmly welcomes you in a relaxed atmosphere and in the middle of the people of the country, seasonal, tourists. in search of a good mood in all relaxedness: go!the map is not very exhaustive, it is not the goal, but you will find all the savoyard specialties very well prepared and abundantly served! and of course to a correct price. which becomes rare in resort !the boss, and the accustomed! , put the mood, sometimes in music ,bref a very good place to break the elbow by ha...
We stopped there on the advice of a famous guide to go to lunch one noon this week of July 14. what disappointment: a difficult place to find and disgusting decoy. When we asked for the menu to eat, I was told there was no. Yet there is written "snack restaurant" in yellow neon on the facade, right?! We took a coke and a fishing syrup (to tap water please) that we rushed to drink just to break up! We haven't seen anything about the mood described, or the good little snacks promised. When at the owner, we didn't have the chance to meet her. We should have gone for half a round!
strong in the opinion of an internet user posted in January 2013, we went to the abreuvoir mi au famille. disaster!the place is like the owner: you should think of a serious front decay and rethink the decor! back of some regulars, stuck at the counter, and expressing yourself more and more loudly at the ricards that the patroness serves as a copier when she does not eat lipstick...The dishes were correct. We would have enjoyed a 2nd plate of berthoud and a more copyy cutlery plate, as it is done in other restaurants around the corner, especially for 18€ per person!!
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the abreuvoir is "the place" to spend a very good evening, the patrone (ginette) is a " monument", of a kindness and friendliness to it alone, atmosphere " to the good franquette". ginette makes a fondue as person , hummm !!! , but also raclette , berthoud and other spè . has the abero
ginette is the emblem of lively evenings! With its eclectic genre, stay well hung.In the turn of the cocasses jokes of the boss and his inimitable mimics, enjoy an exeptional dose of his love potions. Compulsory passage for people seeking authenticity.
very good fondue with a beautiful tray of charcuterie. apart from restaurant, we're sometimes surprised. Everyone will think what he wants. The gypsy boss is atypical and her very nice employee.
