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located on the main pedestrian street and commercial of the city, this small cafeteria bar is an institution in huelva, a bar with solera, of those of all life, where to taste a wide variety of tapas and montaditos. the local is small and narrow, with a very long bar in which the different tapas are exposed, always local products such as saladilla (the mayonnaise agmanir is famous! , cot meatballs, woven grapefruits, vinegar bokes, shrimps, potato tortilla, seafood splash. There are also hot tapas, especially fish (fried fish, grilled squat eggs, acedias and fried boquerones. , and day stews. quite economical prices. has a huge terrace with tables on the rabbi street.