Overall, the international departure Terminal E in the Zurich airport is a desert for real food. There are no restaurants and there are only 3 cafes (and one of them was under reno) and perhaps 1 coffee shop. They really need to place a restaurant in there so lay over passengers can get real food between flights. This little cafe has a large menu for wines and beers for an airport cafe but it's pretty low on the food selection. The little 1 cube glass enclosed area showcases a few selection of pastries, salads, and sandwich. I was quite disappointed with the lack of food but the prompt and courteous service that is fluent in multiple languages made up for it. As mentioned, the food selection...
