Hello, was a guest in this restaurant on 15.10.2009 and finally found a new strain for long research. We were 10 people tonight and weren't registered there and wondered if we could even return there... We were very kindly received and when we said that we were 10 people, there was something hectic because the restaurant was very crowded. Mr. Russo came to us for a moment, and Flush pointed out that we put together his employees and ask if we agree. There was something for us to remain clear here because this is not self-evident. The female staff was very friendly and we got our drinks. What we didn't know was that there were 5 varieties of beer from the barrel and among them also the Budwei...
