Ate there on 05/08/2016 at a reserved table at 8pm when the restaurant opens, The staff were very welcoming and efficient, he place is very modern but the upper tiers overlooking the small beach with a fantastic view of the sunset may provide some difficulty for people less able to climb stairs.very small menu with limitations for children but if you ask they try to accommodate your wishes. We were a family party of 10 and everyone was happy. Bread, olives and alioli were provided for all free of charge. I started with french onion soup (approx 6 euros) and fillet steak with roast vegetables. french fries and a peppercorn sauce at about 22 euros. The soup was lovely and the good sized fillet...
I have lived in Ibiza for 5 summers now and some how have never eaten here before.....until last night. What a pleasant surprise it was! We arrived late in the evening but the staff were very welcoming and we were given a free glass of bubbly on arrival! The menu has plenty of choice lots of fish and meat options and even had good vegetarian vegan options which was a great bonus as my boyfriend is vegan. The food was delicious particularly the mushroom croquet starter and the tofu main dish. The flavors were rich and and each dish on the menu has clearly been well thought out. The scenery is beautiful with views across the beach and sea from the top floor or the lovely hotel pool and grounds...
This restaurant was food under the previous chef but the new chef Jabber has added a new dimension. Previously at Ibiza Grand, Michelin 1* he is well aware of what is required to succeed. Well supported by a colleague who has worked at Sa Capella and Es Ventall, this restaurant has the potential to be the best restaurant in San Antonio. The food is presented with flair, attentive, knowledgeable staff led by Carlos it was a pleasure to eat here.. Only been open less than a week a varied menu, fresh and creative cooking I expect once Spanish people become aware it will be the place to eat. the views are to die for!
Sitio con buenas vistas y personal encantador. Supongo que por tema de Covid, la terraza no está todo lo ambientada que podría estar, luminosidad, decoración etc. La comida muy buena, nos pedimos una ensalada de la casa y entrecot, todo en su punto y delicioso. El postre local demasiado dulce para mi gusto, pero a cambio por cortesía de la casa los sorbetes de limón estaban ideales. Calidad-precio OK, recomendable.
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Toda una experiencia gastronómica en la que dejarte llevar por la comida, el ambiente, el local, la música y el servicio. Platos que te harán viajar sin moverte de la mesa, sabores sorprendentes con productos de primera, interesante selección de vinos y copas para acabar. San Antonio estaba pidiendo a gritos un sitio como 45 Millas, pues bien, ya ha llegado...
Excelente!! Todos los platos muy bien preparados, originales. Servicio relajado pero eficaz. Sitio acojedor, nos sentimos de maravillas. A repetir o probar para los que no conocen sin dudar
No he podido cenar mejor!!! La terraza preciosa, la comida impresionante (pedimos jamón, mejillones al vapor y mero con almejas y gambas). Y los camareros simpatiquísimos. Un 10.
Been to San Antonio many times but stumbled upon this amazing Tapas restaurant/Bar Attentive Service Amazing food Will be back again before our visit to The Island is over 11/10
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Un sitio increíble , no se puede pedir mejor atención , te explican con todo detalle la carta , las platos riquísimos y una calidad precio inmejorable
Nos hicieron un menu largo y estrecho impresionante y el colofon final un postre delicias de caramelo y helado de luce de leche
