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"Went to this place twice during my two weeks stay in Benasque. I would say it is one of the best option for a nice meal. I particularly liked the garlic soup. You may find it slightly expensive."
Phone: +34974552057
Address: Calle San Pedro, 12, 22440, Benasque, Spain
City: Benasque
Website: http://www.facebook.com/ASADOR-IXARSO-659129217540408/home
Monday: 13:30-15:30 20:30-22:30
Tuesday: 13:30-15:30 20:30-22:30
Wednesday: 13:30-15:30 20:30-22:30
Thursday: 13:30-15:30 20:30-22:30
Friday: 13:30-15:30 20:30-22:30
Saturday: 13:30-15:30 20:30-22:30
Sunday: 13:30-15:30 20:30-22:30
Dishes: 19
Amenities: 4
Categories: 5
Reviews: 639
Dont get me wrong, the food really wasnt bad, but it was definitely overpriced. Plus, the service was super slow and took them good ten minutes to take our order. We waited for some time more for our drinks... The food kept on arriving separately, even if it was part of the same dish, which i dont get... All in all, not recommendable
This is the best place I have found to have a chuleton (the traditional push the boat out steak of the Pyrenees). They have excellent meat, and it's cooked on a charcoal fire in the dining room while you watch. A real treat! Bring a friend, though hard to eat a whole one on your own.
Very nice restaurant, a bit hidden in the narrow streets of Benasque. They are specialized in (wood) barbecue. Their meet is very good, though not cheap. Particularly recommended is the chuleton (beef-steak with bone). It belongs to the best meat-places in Benasque.
Very small restaurant in the center of the village. Service is good and the waitreses are really nice and kind Meat is excellent, do not forget to try “Chuleton” and “Longaniza”, you will enjoy it
Went to this place twice during my two weeks stay in Benasque. I would say it is one of the best option for a nice meal. I particularly liked the garlic soup. You may find it slightly expensive.
