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"we went there with friends with a lot of apriori seen the bad comments. but it was a very good surprise. There are for all tastes: meat lovers, fish lovers and even vegetarians / vegans! The staff is very friendly."
Phone: +33890210125
Address: 4 Rue Des Docks, 59400 Cambrai, France, French Republic, 59267, Proville
City: Proville
Website: http://www.facebook.com/pages/Au-Comptoir-Cambrai/1767367150177274?fref=ts
Monday: 09:00 -23:00
Tuesday: 09:00 -23:00
Wednesday: 09:00 -23:00
Thursday: 09:00 -23:00
Friday: 09:00 -23:00
Saturday: 09:00 -23:00
Sunday: 09:00 -23:00
Dishes: 1
Amenities: 9
Categories: 5
Reviews: 142
It's true that we've got some for his underwear. But I wanted to test this place that displays complete this Sunday. Noisy for lunch quietly.A canteen.We start with shrimps too cooked, stingy shrimps to get them out of the shell. It's starting badly, and then we're going on hot food. A joke. The point-finished tin is grilled on the outside and raw inside. Let's not talk about vegetables, especially purée, which were cold.Yes, the solution of the micro waves remains. but there too, we have to arm ourselves with patience. short a more disappointing experience. I knew I was warned. but as Saint thomas: "I believe what I see" and I have seen and swallowed
we arrived the first one Saturday noon, so rather quiet when we arrived, trimmed. So it was the time of the opening, no service before, so a normally unaccurate cleaning... we were already far at the level of the floor around the tables and chairs. For me it is the kind of things that didn’t precede me good for the kitchens for example. at the level of the flunch buffet opens me more in appetit. except for salmon, shrimp and shrimp, for the rest quite low, vacuum, frozen...For this quality it can be at will because we do not necessarily return to it. So we tested but not thank you for a second experience!
two meals in this restaurant and I find that it is very well. for the price everything is at will well on this is not gastronomy but there is a choice and for all tastes even the vegetarians can come there. so I find this restaurant within reach of all and in view of the bad comments for the gastronomic one must go away and pay a lot more expensive but it is not bad food because it is not enough
for a special seafood restaurant it is limit. I understand that we need to satisfy a large clientele, but from there to have salmon and superimi mussel shrimp. varied choices but without pleasure. canteen meals. to advise as a last resort.
we went there with friends with a lot of apriori seen the bad comments. but it was a very good surprise. There are for all tastes: meat lovers, fish lovers and even vegetarians / vegans! The staff is very friendly.
