"Diner and very pleasant breakfast, quality home cooking, nicely presented dish, and very well cooked, affordable"
I'm testing the new owners, a little by chance of the rest... But what a good surprise! I'm gonna drop off my luggage at the hotel, it's noon. I ask if it is possible to eat and Joseph (the cook) offers me a tin (and I don't like meat)... Besides, I'm in a great hurry... So he's making me fish. This real cook manages to spread me with a trout net, beet saves virgin and cumin carrot. So I decide to eat there again in the evening, to taste the veal coast with foie gras (I still don't like meat and there is its challenge) I'm enjoying myself. Joseph takes time to exchange with his clients, he works fast and just. Also impressed by the availability and the knowledge to be of the Bon Accueil team...
Disembarked by chance at 11:00 on our trip to Geneva we were lucky to be welcomed by the very patient owner... The term good reception is not a vain word when you are here. Since then, Jacky has offered us to prepare a dish to restore us despite the late hour. Certainly the standing differs from the chain hotels but after everything that counts most was perfect: cleanliness, bedding quality, nickel linen. A flat screen will delight demanding customers. In addition the breakfast has largely satisfied us : 3 different juices, hot drinks, pastries, bread, 3 jams, butter, ham, cheeses, hard eggs, white cheese and I pass... Really a big thank you to the owner of the place for his reception that i...
We are the new manager of L 'hotel Auberge Bon Accueil and we wish to keep inform our future customers that we prepare an innovative, quality cuisine, our menu will be composed of a Cuisine Francaise and dishes around the world that I want to share .... Our menu will be ready for November 06, 2018 .... Very soon can be, Well you, Jacky
Small hostel that doesn't pay a mine at first, but the kitchen is worth a visit. We were very well welcomed the staff knows how to make you comfortable, we would feel like home. We have feasted with innovative cuisine, transported by flavors we travel the story of a meal. We recommend!!!
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I enjoyed the meal in this inn, the service is impeccable, the kitchen is delicious, I took the menu at 23.5 € and everything was very good, I also slept at the hotel at the top and everything is impeccable, bravo to the owner.
Very quiet environment. currently the rooms are being renovated. I spent nights in a new room.(magnificant) the leader is very friendly, the dive in the spring (his establishment will transform I will come back on these last
A little lost in the middle of nowhere I ate at the hotel restaurant and I was not disappointed. Enough choice while we were on weekdays and very good value price.
The good reception is only the name of the establishment and not the motto! In addition to the unfriendly waitress, very empty room... glacial atmosphere!
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Very nice welcome on arrival. Restaurant room very glacial, decor from another age. Clean room. Breakfast with no choice, pity. age
Diner and very pleasant breakfast, quality home cooking, nicely presented dish, and very well cooked, affordable
