"Very good, place out of time, a bit expensive but very good, Food: 3 Service: 4 Atmosphere: 4"
The food is very nice and in summer you must get a table outside on the terrace where the view is really good. The menu is varied and we can strongly recommend the os a moelle , the bol de morilles as starters. All of the entrees are good particularly the souris d'agneau. The service is good but try not to be in too much of a hurry but if you have to wait awhile there is plenty to occupy yourself looking at the scenery. Desserts are just fine as well and the tarte aux myrtilles is definitely worth a try.. You will probably need a reservation and will need to go easy on the wine as the drive down is steep and narrow so you will need your wits about you.!! Prices are not cheap but this restaur...
Great, Great experience! Everything was good from the starters to the main dishes. Don't miss the scargo for as well and the duck salad for starter....for main dishes, the duck with the fig sauce, the fillet steak and the slow cooked lamb (shank). For side orders, the polenta and gratin are a must! The atmosphere is amazing, I would recommend early dinner to enjoy scenes in the outdoor seating. The staff are really friendly and hospitable.It's a long drive up the mountain so for inexperienced drivers, I recommend driving back before sunset. The restaurant is at 1,300 meter from sea level.I would easily rate this restaurant a 9/10
This is a must whenever we visit Switzerland during the season of la Chasse (the Hunt) in October. Set high in the mountains above Montreux, the drive to and from the restaurant can be fun, this year was the first time I have been when there was no snow on the ground. The food is excellent and the service is really good. You will need to book well in advance and don't expect it to be cheap quality comes at a price but in my opinion the meal is worth every cent.
32°C in Montreux time to escape the city and have a nice dinner in the mountains with a superb view. A colleague took us by car as I suppose no public transport can get you there. Stunning view on the lake with a perfect sunset. Food is very nice and we all enjoyed our starters as well as the four different dishes that we tried.
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Just taken over, the inn has kept its typical recipes. A little run down, the service was a bit slow but we weren't there to rush so no worries! Delicious Value for money, a few francs too expensive for my taste. After that only engages me! Food: 5 Service: 4 Atmosphere: 5
If you wan to taste really nice Swiss food you should go to the Auberge de la Cergniaulaz giving you the opportunity to taste local specialities in a nice Swiss chalet atmosphere.
Today we viseted this nice restaurant for a family lunch and it was wonderfull! Kids friendly, very delicious, good service and beautifull landscape around.
Un grand merci de nous avoir trouvé de justesse une table sur la terrasse.! Concernant le mets,les portions sont très,très généreuses.
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Fantastic! Superb food and presentation; warm and friendly service, very cozy ambience. Not to be missed.
Very good, place out of time, a bit expensive but very good, Food: 3 Service: 4 Atmosphere: 4
L’assiette De Cerf Sur Assiette Sauce Grand Veneur
Les Médaillons De Sanglier Sauce Aux Poivres
Le Civet De Chamois Façon Grand-Mère
Tartelette Petits Pois Oeuf Parfait
Les Rillettes De Truite Saumonée
Le Pâté De Chevreuil À La Truffe
Le Pâté De Chevreuil À La Truffe
Tarte Tatin Aux Poires (2 Oniv)
La Selle De Chevreuil (2 Pers)
Fondant Au Chocolat, Noisettes
