Auberge de la Nauze

Twenty years ago we were staying on a campsite with our three children and. Ame here as a last night treat we have never forgotten that meal, the food was amazing and the setting bliss. The chikdren played down by the small stream between...courses and the night was bliss. Twenty years later we have managed to return, we booked into the auberge for five nights on a four week tour of France. Natalie the owner has had the auberge for teety five years, but has extended, improved, added hotel rooms, however the place is still as idyllic and the food is still out of this world. It is beautifully presented without being pretentious and with a portion size that is not too small as you somtimes find...

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A big disappointment The set menus are relatively expensive (32 and 38 € , and many items on the list command a 5 € surcharge the duck breast, the steak, the foie gras......So the real price is closer to 45 € per person. We...had a 'mixed foie gras appetizer the foie gras mi cuit piece was no larger than a 2 € coin. Our main, duck breast, consisted of five or six thin slices of meat, no more than 1/3 of a duck breast. The cheese board was very pleasant on the other hand. Service was friendly and quick, and the kitchen managed well with the 10 or so tables on the evening. All in all, we would not return.

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12 of us went down to this relatiw small auberge at the same time and we had meal times from the plat de jour to the decouverte menu, that is from 17 to 38 euro, in which did the whole of what was in the offer. without exception, eating was considered very good or exceptionally good. suitable for excellent service, good house wines and a reasonable price. that was undoubtedly the best restaurant we visited in this opposite.

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Again a recommendation from my knowledgeable friend which we fully support. Would love to come again.

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I have presented many excellent meals here always well and recommended in a beautiful environment

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