When you push the door of this establishment you immediately find that the decoration has not changed for many years in a somewhat old style. After this first bad impression we are welcomed by a charming lady who explains the La Fourchette formula, namely either flat entrance or dessert dish (it is not possible to take the three with the promotion) with 50% discount. We are served with an aperitif, then come the nicely presented and very tasteful entries, then the tasty dishes, all served with a sauce chosen in advance, and accompanied by some vegetables. The big eaters will find the portions a little smaller. The wine list is limited because many lack the call but the two selected wines (Sa...
we regularly perform family meals in this hostel and lately we have been greatly disappointed. The quality of the dishes remains of quality in contrast to the quantity (as compared to before) and the value/price ratio is too high. The frame is very nice to make a digestive ballad after the meal.
Entrance of the dark restaurant 'repas simple damage no fries house 'frites cool certainly but ' sachet 'plat served quickly authentic view better in terms of inn 'but clean'
Very good restaurant and always very well received! Feel free to go there to spend an excellent time with family where with friends! I highly recommend!
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Stay at the top Very good quality products Nice and cozy atmosphere Very welcoming staff
Very nice discovery. The meat was excellent and the dessert farandole at the top?????
A good meal in an old atmosphere, but that’s what day enjoyed in this hostel.
We have had a very good meal time excellent and service top Correct price
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A good restaurant with homemade products to remember
Cozy atmosphere. Nice path in rainy weather
Tartare De Comcombre Et Pamplemousse, Diférents Poissons Fumés Par Nos Soins Et Coquillages, Sorbet Tomates Balisic
Parfait Glacé Á La Framboisse, Meringue Et Chocolat, Coulis Passion
Foie Gras De Canard Cuit En Lobe Et Fumé, Compotée D'abricot Sec
Craquelin Chocolat Au Lait, Crème Anglaise Au Caramel
Bavette D'aloyau, Sauce Au Poivre De Madagascar
Coupe Cassis Mangue, Abricot Poché Au Muscat
Filet D'empereur Poché Et Compotée D'orties
Civet De Homard À La Paimpolaise
Salade De Homard À La Royale
