Auberge De L'epine

Auberge De L'epine

29 AVENUE DU GENERAL LECLERC, 91760, Itteville, France
3832 Reviews 4.3

"excellent gustative moment for the holy refined valentine homemade cuisine. Thanks to the whole team."

Details

Phone: +33164931075,+33890210620,+33890719608

Address: 29 AVENUE DU GENERAL LECLERC, 91760, Itteville, France

City: Itteville

Opening hours

Monday: 10:00 -15:00

Tuesday: 10:00 -15:00

Thursday: 10:00 -23:00

Friday: 10:00 -23:00

Saturday: 10:00 -23:00

Sunday: 10:00 -17:00

Statistics

Dishes: 9

Amenities: 6

Categories: 5

Reviews: 3832


Address

Show Map

Reviews

5 /5 Rating

The reception is very friendly and attentive. The room is pleasant and quiet. Servers and waitresses are all very pleasant, coming and listening. The dishes connect from the entrance to the dessert with an excellent level of quality and pleasure, both gustative and visual, a real happiness! For a first family experience in this restaurant, it was a real success and we have only one haste every four: come back and test other dishes and desserts of the card, so everything made us want to read the menus! Congratulations and thank you to the manager of this establishment and to the whole team that works in the kitchen or in the dining room: this gourmet restaurant honors our beautiful region!

4 /5 Rating

Nice place even if there's no place to park. Reactive and dynamic staff. Menus with cheese and dessert at a correct price. The dishes are good, fresh and well presented. Special mention for desserts, dared for some but very good

5 /5 Rating

As every time we come, the service is very pleasant and thoughtful. The dishes are very good and varied. The map changes according to the seasons and we will return without hesitation taste the next.

5 /5 Rating

a very nice place, a divine kitchen. A big thank you to the cooks, it was really a pleasure, enough quantities, a fabulous meat. The service is impeccable. before the taste to return

5 /5 Rating

excellent gustative moment for the holy refined valentine homemade cuisine. Thanks to the whole team.


Dishes

Le Saphir (Biscuit Macaron, Crème Légère À La Praline Et Son Cœur À La Framboise Et Son Sorbet Framboise)
Le Saphir (Biscuit Macaron, Crème Légère À La Praline Et Son Cœur À La Framboise Et Son Sorbet Framboise)

Foie Gras De Canard Aux Pruneaux Cuisiné Au Torchon, Oignons Confits Au Vin Rouge Et Chips D’ananas
Foie Gras De Canard Aux Pruneaux Cuisiné Au Torchon, Oignons Confits Au Vin Rouge Et Chips D’ananas

Le Royal (Feuillantine De Chocolat Noir Praliné, Copeaux De Chocolat Et Sa Glace Menthe)
Le Royal (Feuillantine De Chocolat Noir Praliné, Copeaux De Chocolat Et Sa Glace Menthe)

Profiteroles (Pâte À Choux, Glace Vanille Et Chocolat Chaud)
Profiteroles (Pâte À Choux, Glace Vanille Et Chocolat Chaud)

Coquilles Saint-Jacques Au Porto Et Patate Douce
Coquilles Saint-Jacques Au Porto Et Patate Douce

Tournedos De Bœuf Et Sa Sauce Roquefort
Tournedos De Bœuf Et Sa Sauce Roquefort

Croustillant De Pied De Cochon
Croustillant De Pied De Cochon

Blanquette De Lotte Au Malibu
Blanquette De Lotte Au Malibu

Salade Périgourdine
Salade Périgourdine