Auberge Des Aqueducs

Auberge Des Aqueducs

63 Av. De Verdun, 69630 Chaponost, France Reservation
4.1 /5
44833 Reviews

"Always as good, a top chef, nice waitresses, a great boss!!"

Details

Phone: +33478453554

Address: 63 Av. De Verdun, 69630 Chaponost, France

Reservation, Booking

City: Chaponost

Website: http://www.aubergedesaqueducs.com/

Opening hours

Wednesday: 12:00-13:30

Thursday: 12:00-13:30

Friday: 12:00-13:30

Saturday: 12:00-13:30

Sunday: 10:00-17:00

Statistics

Dishes: 10

Categories: 5

Reviews: 44833


Address

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Reviews

Alexandrie

5/5

I think we eat well for a very affordable price. small flat for days or the restaurant is a victim of its success because the service is a bit long. But it doesn't deserve to remove a star. suggestion: bring a little variation in the menu in the season. We come regularly and want to try new dishes!

Adrienne

4/5

good welcome, good and hearty dishes. service is good and fast. helpful staff and listening. only little worries: too many people on Sunday noon in the same room: 3 great birthdays and 1 baptism.)

Georges

5/5

Thanks to Nicolas, for his Team in the Room and in the Kitchen, for the Anniversary . . . of Nov. 26, 2017 and for the impro. in Cuisine.

Xavier

5/5

We celebrated our marriage and really not disappointed. Very nice, smiling and small-care waitress, the boss also friendly. The de... Book a table now

Joel

5/5

Great wedding in 2015 we're back for Valentine's Day. Always as well. The meal is very good qualities, a nice welcome always...

Georges

5/5

Place of our wedding 9 years ago! Great memories. I don't know if the owners are the same always but then they were...

Bernadette

5/5

Very nice place, with a beautiful terrace behind that allows to enjoy the different menus that are delicious

Victoire

5/5

Very good restaurant, with quality products, we can taste a very good cuisine without problems, I recommend. Book a table now


Dishes

La Salade Périgourdine Aux Gésiers Confits, Magrets Fumés, Toast De Foie Gras
La Salade Périgourdine Aux Gésiers Confits, Magrets Fumés, Toast De Foie Gras

Le Gâteau De Foie De Volaille Au Coulis D'écrevisse Et Bisque De Homard
Le Gâteau De Foie De Volaille Au Coulis D'écrevisse Et Bisque De Homard

La Tranche De Filet De Bœuf À La Crème De Morilles Et Morilles Entières
La Tranche De Filet De Bœuf À La Crème De Morilles Et Morilles Entières

La Douzaine D'escargots De Bourgogne En Cassolette Au Beurre Persillé
La Douzaine D'escargots De Bourgogne En Cassolette Au Beurre Persillé

La Ballottine De Foie Gras Frais De Canard Sauce Courte Au Cassis
La Ballottine De Foie Gras Frais De Canard Sauce Courte Au Cassis

L'assiette Du Gnafron (Pied De Veau, Museau, Lentille, Cervelas)
L'assiette Du Gnafron (Pied De Veau, Museau, Lentille, Cervelas)

La Salade De Saint Marcelin Pané Cuit Au Beurre Et Noix Cassées
La Salade De Saint Marcelin Pané Cuit Au Beurre Et Noix Cassées

Le Crémeux De Noix De Saint-Jacques En Croûte De Feuilletage
Le Crémeux De Noix De Saint-Jacques En Croûte De Feuilletage

Le Tartare Aux Deux Saumons (Coriandre Et Poivron Vert)
Le Tartare Aux Deux Saumons (Coriandre Et Poivron Vert)

Le Feuilleté Aux Rougets Sauce Aux Moules
Le Feuilleté Aux Rougets Sauce Aux Moules