Auberge Du Pays De Retz

nothing to blame this restaurant on Sunday of October. the freshness and variety of the buffet where we are still available delicious and at the will of the seafood, a delicious and generous calf blanquette with sauce supplement, and a baba with a rich, fruity and fragrant rum (a rum pipette completes a base already very well doved). Music isn't too strong, we're talking at least. We recommend that the eyes be closed. thanks to the staff

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Great food. Set menu or variations of our is just the budget which in itself was lovely with a lot of choice and was very fresh with a quote salmon centre stage. Comfortable surroundings and tables outside. Quick and very friendly and helpful service. Really good meal and break from travelling. Outside were self service machines including meals and pizza and flowers.

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we spent 2 business days and are delighted with the organization with melania and then dominique, including accommodation, availability of our meeting room and meals with a lot of choice. Thanks to the whole hotel team, commercial and restaurant! I recommend

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great service, very good reception! thanks to the waitress for their advice and professionalism. Second time I'm going and I'm happy. special mention for anais, a warm and smiling waitress, listening. Thank you.

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warm welcome, we have wonderfully eat well and a great thank you to the waitress whose anai manon michael and jennifer. a counsellor

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