Auberge De La Treille

Auberge De La Treille

26 Chem. De L'Île De Piot, 84000 Avignon, France Reservation
3.8 /5
3471 Reviews

"We had a very good night. The kitchen is excellent. Very good value quality price. The service is also very well. We recommend."

Details

Phone: +33490164620

Address: 26 Chem. De L'Île De Piot, 84000 Avignon, France

Reservation, Booking

City: Avignon

Website: http://www.latreille-avignon.com/

Opening hours

Monday: 09:00-17:00

Tuesday: 09:00-17:00

Wednesday: 09:00-17:00

Thursday: 09:00-17:00

Friday: 09:00-17:00

Saturday: 09:00-17:00

Sunday: 09:00-17:00

Statistics

Dishes: 10

Categories: 5

Reviews: 3471


Address

Show Map

Reviews

Sabine

5/5

a beautiful house that the owners restored. However, I regret the eight windows in pvc with the false little woods that deny the facade to the etage. I also learned with sadness the disappearance of the large copper tub and the tin faucet of one of the rooms where I slept ten years ago. all this to make an extra room! But let's come to the point, in this case the restaurant that, during the beautiful season, is installed under the platanes. three menus with a choice of 32 to 75 euros, a successful kitchen, a slow service but at the dump of the treille, it was a Sunday. a very relaxing address that makes forgetting the minerality of the city of avignon very close and at the same time invisibl...

Arthur

5/5

we are thrilled by this restaurant - it would have earned at least one michelin star and 6 tripadvisor points! creative, very beautifully presented food, more attentive and sympathetic service, beautiful ambiance in a venerable old manor house with vintage charms. to the menu there are always amuse bouches, which surprise and taste wonderful. we found a beautiful geste that they brought us to our high-time doctor on dessert. top price-performance ratio! pity, this restaurant is so far away from home - we would otherwise be here masters.

Margot

3/5

Beautiful building but should be enhanced. sad entrance and room too small with obsolete decoration. warm welcome. kitchen: remember, when you serve the plates, what is in it. cuisine worthy of a gourmet. cooking sublissime meat. on the other hand, we have a flat on the mix of spices that was not for our taste. Perfect presentation. Attention to beans .... it gives a floury taste in the mouth that decays with other vegetables.

Michelle

2/5

I used to go there often for lunch or dinner, bring friends of the vaucluse or elsewhere, I loved the setting, the kitchen, the staff.I had to have lunch with a friend arriving from the paris, his train 10 minutes late, I call to warn of this delay, answer: "no sir I can't keep you the table". For 10 minutes late it's very bad, very disappointed, I'll never put my feet there again. Book a table now

Agnès

5/5

We had the chance to stay in the only room open for now. the room was beautiful, quiet with all modern comfort. breakfast was very hearty. We loved the quiet of this place. the owners were very good at listening. I recommend the stay.

Jeannine

5/5

This place has only 4 rooms. Very friendly owners. Very nice service. The hotel has a restaurant that serves excellent high class food. Easy and secure parking on site. A 15 minutes walk and you are in old town.

Théodore

5/5

Very comfortable room overlooking the garden on the island. Away from the noise of the town, but a pleasant 25 minute walk over the bridge. We didn't eat at the auberge.

Maggie

5/5

very good reception despite our delay (group), very effective, lots of kindness and smiling, excellent table in a very pleasant setting, congratulations! Book a table now

Robert

4/5

the whole family was enchanted with this restaurant, excellent meal, very good reception and perfect service, beautiful setting!! We recommend it!

Thomas

5/5

We had a very good night. The kitchen is excellent. Very good value quality price. The service is also very well. We recommend.


Dishes

Langoustines Rôties Au Gingembre, Galette Croustillante De Pieds De Veau
Langoustines Rôties Au Gingembre, Galette Croustillante De Pieds De Veau

Cerises Rafraîchies À La Mélisse, Chocolat Weiss Amer Et Nougatine
Cerises Rafraîchies À La Mélisse, Chocolat Weiss Amer Et Nougatine

Barbajuan De Chèvre Au Basilic Fondue De Tomates De La Barthelasse
Barbajuan De Chèvre Au Basilic Fondue De Tomates De La Barthelasse

Figues Rôties Au Vin Doux, Confit De Rhubarbe, Sorbet Coriandre
Figues Rôties Au Vin Doux, Confit De Rhubarbe, Sorbet Coriandre

Quasi De Veau Rôti À La Tonka, Artichauts Violet Cru Et Cuit
Quasi De Veau Rôti À La Tonka, Artichauts Violet Cru Et Cuit

Tataki De Thon Loup Mariné, Pickles De Légumes Et Condiment
Tataki De Thon Loup Mariné, Pickles De Légumes Et Condiment

Carpaccio Tiède De Pieds De Veau Aux Truffes De La St Jean
Carpaccio Tiède De Pieds De Veau Aux Truffes De La St Jean

Longe De Veau Rôtie A La Réglisse, Artichauts Et Girolles
Longe De Veau Rôtie A La Réglisse, Artichauts Et Girolles

Longe De Veau Rôtie À La Réglisse, Artichauts Violets
Longe De Veau Rôtie À La Réglisse, Artichauts Violets

Kadaif De Foie Gras Sur Un Houmous Aux Épices Douces
Kadaif De Foie Gras Sur Un Houmous Aux Épices Douces