came last night to dinner in the beautiful colmar. we booked a few weeks before the visit, although it was a weekday. but that was good. the place was completely booked, several people were turned away during dinner. staff and owners here are very friendly, very helpful and extremely attentive. you really feel welcome and take care of it. after the complementary amuse bouche we have our starter: the foie gras (ente and gänse.) two generous discs of the best quality. smooth silky, great aromas. it was great. also good to share (because our head was pretty big) then we went to our head: bouillabaisse! a rich fish soup, one of the famous classic French dishes. here it is presented in three port...
Exceptional! Restaurant of fish some meat dishes) located in the district of the little Venice of Colmar. Very fresh products, excellent cooking, a real treat. I recommend it warmly.
Exceptional! Fish restaurant (some meat dishes) located in the Little Venice district of Colmar. Very fresh products, excellent cooking, a real treat. I highly recommend.
Bravo to this restaurant for its quality of cuisine. A welcome and a service to the top I recommend without hesitation.
Book a table now
The atmosphere of this place was awesomeWe came on a week day so it wasn't very busy at all.
As usual, a very good time spent in this restaurant. Happy retirement to the managers
As usual a very good time spent in this restaurant. Good retirement to managers
Excellent fish restaurant. It's a shame he's closing on August 18...
Book a table now
very good quality products, reception and service very well
A place that can highlight the products of the sea
Filet De Sandre Sur Lit De Choucroute, Émulsion De Persil, Beurre Blanc Et Petits Lardons
Salade De Saint-Jacques Aux Agrumes Et Huile De Marinière, Pistaches Grillées
Moules De Bouchot De La Baie Du Mont Saint Michel
Dorade Royale Sur Risotto Et Champignons Des Bois
Quasi De Veau, Purée De Céleri Et Asperges Vertes
Saumon Et Sandre En Matelote, Nouilles Fines
Duo De Sandre Et Saumon, Purée De Carottes
Foie Gras De Canard Poêlé Aux Quetsches
Tatin Maison, Glace Caramel Beurre Salé
Cassolette D'escargots Aux Champignons
