Bad Schauenburg - Table reservation

our visit at restaurant badschauburg could have become a rather depressive occasion on this cloudy Sunday afternoon, our balance of well-being would not have been influenced by the friendly reception by gastgeber and personal and the special ambiente of this house positiw. in this hearty house you feel at the same time well removed. they understand their crafts! where else a (first) amuse-bouch comes before the menu on the table – no bad idea! clear, very enticing “Menu de Dimanche” with three courses chf 62.50 - no longer a secret tip, because virtually all tables are occupied – that is to say absolutely reserve. qual of choice. we decide as a starter for canelloni de thon et chai de crabe,...

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no flexibility to meet requests. 1. they must book 24 hours for the retreat. the point of having a takeaway option is to provide flexibility as to book. 2. asked if we could stay in the hotel if we could have room service for breakfast and dinner in our rooms to stay safe. they said no. it is a great place, but they really need to work on their hospitality towards potential guests.

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We have always heard about the fantastic eating and the ambiente. the visit is then quite fast. expensive, superb and sought-after combinations that have little to do with creative, fresh and regional cuisine. Conclusion: beautiful environment no longer. leave out and save money.

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This has been the second time we have visited this this location for business reasons. The hotel is characterized by top-notch service, quality food, as well as comfortable accomodation. Definitly a great location!

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We came here for lunch. It's been very good: quality of service, very good and beautiful.

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