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"One evening we took the beafsteak tartar and the kids selected pizza. We were all more than happy with the quality."
Phone: +41339714646
Address: Bahnhofstrasse 2, 3860 Meiringen, Switzerland
City: Meiringen
Website: http://www.hotel-baer.ch
Dishes: 16
Amenities: 7
Categories: 5
Reviews: 27
Travelled with Great Rail Journeys July 2015 and on our free day decided to eat at this restaurant. We went and booked for the evening. We did get a warm welcome form the owner and were presented with the menu. I chose stuffed pork with cheese and ham, with a modest amount of vegetables with chips. My wife decided on the pork with mushroom sauce. The waitress served the food within about 10 minutes, which was good as there was only one other couple in the restaurant. We ordered a 50cl bottle of Rose, which was fine. Once finished, the waitress grabbed our plates, removed the mats and condiments and disappeared, never to come back and offer any desserts. The food was OK, but quite basic. I wa...
We stayed in Meiringen for 2 weeks as our home base, and visited Restaurant Baer on several occasions. They had a nice covered patio for drinks, where the service was quick and the servers generally available as needed. On 2 occasions, we then closed out the tab outside and moved to the restaurant inside. On the whole, our orders were taken quickly and the food was very good. They catered well to English-speakers and everything we ordered was accurate. The only drawback was trying to close out the bill and leave. Granted, it is often an adjustment for Americans to experience lengthy meals (something we know, accept and celebrate while in Europe), but even beyond that our party had to stay al...
I had a pork stew with veg and two scoops of grey mashed potato which was no better than you would have been served as a school dinner. We also had half a dozen flies around the table for the duration of the meal
Good coffee,nice and friendly place, pretty staff. Cozy, calm restaurant, more for.locals than for tourists. Still a good recommendation.
One evening we took the beafsteak tartar and the kids selected pizza. We were all more than happy with the quality.
