"of the best gastronomic experiences, attention, food and site, could not be better. I recommend it at 100."
it was a bit of a strange experience as when we arrived the restaurant was deserted. We went in and hung around for awhile and someone came out and said the restaurant wasn’t open yet even though the door was wide open and we had a table booked. So we went outside and waited for awhile and then went back in and we were suited at a nice table. We ordered quite a lot of Tapas, which was okay and quite unusual but not as good as I thought it was going to be. There are some quite sweet things and what I thought was a bit fusion rather than traditional Tapas. We didn’t stay for long, and didn’t have any main courses as we weren’t enjoying it very much
We had a very good dinner, the food was of good quality, the waiter ssuuppeer majo, divinely attended and had a great dinner, especially highlighting the zamburiñas and the gyozas, could not be more good! besides the price we do not consider it expensive for what we ate, with bottle of wine and coffees, we will definitely come back.
Arrived with a reservation. Ordered a few items for 3 persons. A large party of 10-12 came in shortly after and was fully served with drinks and food before one small tapa arrived of my 3. Waited another 10 minutes, left money for the tapa and left. Did not once get a water refill or drink order in. Would not recommend.
the place and the spectacular food but I can't give it 5 stars because the girl threw the dishes at the table and didn't explain anything or practically say anything yet the boy at other tables gave a drop we'll also be sure because the food was spectacular!
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the owner was the one who treated us directly and told us that he is also the restaurant's refueler. the whole spectacular food and you can't stop trying Grandma's pie. a murcia restaurant in alicante that you can't miss.
very good food and price garlic to quality, the only but it is that you leave the service very quickly that gives you the feeling that you are in a hurry why you go.
the first time we visited this restaurant and we certainly have to repeat more times. everything was very good and the waiters very attentive at all times.
As in the past the food was very good at this restaurant. Some more diversity in the drinks area would be greatly appreciated.
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the waiters are very attentive and sympathetic. The food is very good, but the best thing about the whole dinner was desserts.
of the best gastronomic experiences, attention, food and site, could not be better. I recommend it at 100.
Entrecot De Ternera Gallega Con Patatas A Lo Pobre (Aprox. 250 Gr)
Ensalada Templada Con Queso De Cabra, Picatostes Y Manzana
Montadito De Solomillo De Ternara Y Foie En Pan De Cristal
Gyozas De Pollo Tikka Masala Y Gambas Al Ajillo (X4)
Tartar De Atún Rojo De Vivero Con Tomate Y Aguacate
Jamón Ibérico De Bellota Y Queso Curado De Oveja
Huevos Poche Con Jamón Ibérico De Bellota O Foie
Ensalada De Pollo Crujiente Con Queso Parmesano
Degustación De Quesos “La Lechera De Burdeos”
Tartar De Salmón Noruego Con Piña Y Aguacate
