Banh Mi Pho U! - Table reservation

Delicious, satisfying, generous portions without being too big.The sandwiches are served on fresh bread that is baked in house, fragrant and light with a perfect golden crust.The spring rolls are *stuffed* with fresh crisp veggies that let the shrimp flavor stand out.The rice is fluffy, but holds together, and the noodles are precisely timed (if you've cooked glass vermicelli noodles before, you know they can turn to mush instantly.)The star though, is the meat; it is tender, cooked to perfection, and marinated to add mouthwatering flavor.I especially appreciate that they don't feel the need to drown any of the dishes with heavy sauces to placate American expectations. The let the food speak...

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This is an eatery in the middle of a business park, but I personally think it's worth the visit for the Bahn mi. Very busy at lunch time with visitors from the nearby employees of the businesses in the park, but finding a spot to sit wasn't that hard. Recommend trying it!Food: 5/5

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I ordered the pork vermicelli , the pork is really dry like it wasn't made fresh, like it was heated in a microwave. As a Vietnamese food, it lacks flavor. There's just something off about the pork. I've had this meal at many different places and this item is just completely off.

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I ordered for delivery most of the time but I did pick up my food from this restaurant once.I wish Vietnamese Ham sandwich has a bit more pate on it. I like Grilled Pork (Heo Nuong) and Fried Egg Rolls.I recommend this restaurant.

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So yummy! The lemongrass bahn mi is my absolute favorite. Sometimes they run out of bread early so we’ve been a little bummed when that happens but overall very nice and tasty!

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