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"Good for those who like oysters...lots of fresh seafood on offer, and fun for a glass of Muscadet-sur-lie or a good coupe de champagne with the obligatory dozen oysters to accompany such good booze..."
Phone: +33321051333
Address: 67 rue de Metz | Perard, 62520 Le Touquet – Paris-Plage, France, Le Touquet-Paris-Plage
City: Le Touquet-Paris-Plage
Website: http://www.perard-letouquet.fr
Dishes: 1
Amenities: 8
Categories: 5
Reviews: 2665
Lovely fish restaurant in the Main Street in Le Touquet. We were placed in the conservatory, a large spacious 'room ' towards the rear; it was very nice. The staff were very nice and did their best to ensure our comfort and needs! We had lovely food, including the wonderful fish soup. The Chablis wine was very nice too! We have been here several times and always enjoyed the food, the servers and the premises! Nice and thank you.
We had a wonderful lunch chez Pérard, and I can safely say that their fish soup is the best I have ever had. Smooth, served with the perfect rouille and croûtons, the wine was beautiful, the oysters were super fresh with a great after-taste, everything was high quality. I warmly recommend both the restaurant part and the Bar à Huîtres, they are really fantastic.
Had a very enjoyable evening here. Excellent fish and generous portions. Good wine. Friendly staff. Great ambience and very busy (be sure to book! One criticism was that one main came out later than the others when we complained they did remove the cost from our bill which helped but it shouldn’t have happened in a restaurant of this standard and price.
Having eaten Sushi from the shop in the daytime, decided next night to finish our three days in Le Touquet at Perard. Having had a home in France I can honestly say that the meal we had in Perard was amongst the best we have had in France. The Bouillabaisse was the best, and our other meals were excellent, as was the service.
Good for those who like oysters...lots of fresh seafood on offer, and fun for a glass of Muscadet-sur-lie or a good coupe de champagne with the obligatory dozen oysters to accompany such good booze...
