"we reserved for a wonderful Sunday lunch of game, in the menu of the festival we could taste a nice sliced dish with contours of chives and zucchini under oil. we continued the lunch with a nice and good pumpkin cream, then arrive at the strong dish, polenta with salami di capriolo and stew stew, all fantastic and cooked to perfection. like baked cream dessert and berries. all with very good wine, they have a nice choice."
Dishes: 1
Amenities: 1
Categories: 5
Reviews: 1