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"thanks to eva, who was the first and the others to comment. What a joy! if you had not described the site is not found. the place passes unnoticed among so many. every time I go to donosti, this will be my pintxo. Thank you!"
Phone: (+34)943425204
Address: Parte Vieja, Calle de Fermín Calbetón 4, 20003, Donostia / San Sebastián, Spain
City: Donostia / San Sebastián
Monday: 10:00 -16:00
Tuesday: 10:00 -16:00
Wednesday: 10:00 -16:00
Thursday: 10:00 -16:00
Friday: 10:00 -16:00
Saturday: 10:00 -16:00
Sunday: 10:00 -16:00
Dishes: 13
Amenities: 3
Categories: 5
Reviews: 5950
Este bar de pinchos es una de las joyas de la parte vieja de San Sebastián. Lo encontramos por pura casualidad mientras caminabamos buscando un lugar para comer. Lo ví tan auténtico, tan antiguo, tan poca cosa que le dije a mi amiga, vamos a ese lugar, ves que ambiente más donostierra tiene?. Y acertamos. El local es pequeñísimo y está hasta la bandera de lugareños y despistados como nosotras. No te puedes sentar, y casi que comes del plato de la persona que tienes al lado, pero merece la pena. Si buscaís un lugar moderno, de tapas exclusivas, este no es el lugar. El Goiz es auténtico 100%, sus camareros son una pasada de simpáticos y cercanos. Y por supuesto, LA BROCHETA, uhmmm. A partir de...
This bar of dots is one of the jewels of the ancient part of San Sebastian. We found it by chance as we walked looking for a place to eat I saw it so authentic, so old, so small thing that I told my friend, go to that place, see what a more doostier milieu has.? and we are right. the place is small and it is even the flag of the locals and despoiled like us. You can't sit down, and almost eat from the dish of the person you have next to you, but it's worth it if you're looking for a modern place, exclusive tapas, this is not the place. the goiz is authentic waiter is a step of sympathetic and close. and, of course, the brooch, uhmmm. From here, we had an incredible tasting of pintxos and we...
En este local especial por su Brocheta de gambas aunque también destaca por sus pintxos calientes desde croquetas hasta bola de carne con pimientos personal en cocina, pero hay que decir una apreciación en un local llamado mini-bar en Almería sinceramente mas buenas sencillo sin salsas
in this special place for your shrimp brooch, but also stands out for the so hot pintxos of meat ball croquettes with personal peppers in the kitchen, but we must say an appreciation in a local called mini-bar in almeria sincerely more simple without sauces
thanks to eva, who was the first and the others to comment. What a joy! if you had not described the site is not found. the place passes unnoticed among so many. every time I go to donosti, this will be my pintxo. Thank you!
