Bbq Pete's - Table reservation

Was in the area for work and stopped in for lunch. Had a sliced brisket sandwich which was delicious. They have a broad selection of sauces, which I didn't use as I wanted to taste the brisket as it was. I love cornbread, so of course I had tohave the cornbread muffin with my sandwich. It was warm and moist, thoroughly enjoyed it. The restaurant was busy at lunch,nearly full so it appears to be a local favourite. My order was filled quickly and I was feasting within a few minutes afterpayment. If you're in Seattle, definitely check these guys out.

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We ordered the full slab of pork ribs, thinking we could eat our fill and take the rest home. The entire thing was too dry, way overcooked. They gave us the burnt ends and it was a waste. We had not been there in years. I used to go there for lunch and itwas the best BBQ I have had in this area. We were so disappointed. We won't go back. I have added a photo of the leftovers.Burned beyond inedible.

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Here?s the local favorite bbq place. It?s not unusual to see a waiting line to place an order. They are very efficient and fast to serve. Everything on the menu is very good. Although the sliced brisket we had last time was a bit dry. When I tried to tellthem, no one seemed wanting to listen. : Their salad is impressive, although not cheap.

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I know prices are high everywhere. But the size of their sides alacarte just aren't worth 5 dollars each. The potato salad and coleslaw are good but the large soggy fries not worth it. Also 299 per rib for about 4 bites not worth the price. Tasty but notaffordable.

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Everything you would ask for from barbecue place, friendly staff, and extremely tasteful brisket. Complementary ice cream in your face.

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