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"This place is as open as the sky and dug out on a plate, it is just beaten up your grandma delicious. Can't say enough good things about the staff, our waitress Brittany made the experience and our anniversary dinner much better!"
Phone: +12283141515,+12283142100,+12283141530
Address: 3206 W Beach Blvd, 39501, Gulfport, United States
City: Gulfport
Wednesday: 17:00-22:00
Thursday: 17:00-22:00
Friday: 17:00-22:00
Saturday: 11:30-22:00
Sunday: 11:30-22:00
Dishes: 59
Amenities: 25
Categories: 5
Reviews: 1718
My family and I had dinner at the steamer and had a wonderful experience! Our server I believe was pregnant and her name was Sharri , she was so sweet and took care of everything we needed without us even having to ask . We normally receive bad service the majority of the time when we have our family dinners but we were all so pleased with the hospitality we were provided . Definitely recommend visiting , if you’re ever in town and my family and I will definitely be back . Hopefully we are greeted with the same service
The food was delicious, but I feel that the dishes are overpriced for what you get. Ordered a plate with shrimp and snow crabs and got only a very small group of crab legs, no claw and a handful of shrimps. The plates include 2 sides and I ordered the red potatoes, the 2 very small potatoes on the plate with shrimps and crab legs. Overall, I think it's a great place to eat and the oysters Rockefeller were the best ever.
5 STARS! Our server, Brittany, was excellent! The food was delicious! 2 separate pictures made by Redfish Pontchartrain! The crabs from the top of the redfish! Then decided after the fact that I wanted Dessert! Do not forget that the Red Velvet cheese cake is sinful! In any case, a recurring customer will!
We have my mother in the law of 75 last night. Birthday taken. Great service and food. Smoked tuna diving was excellent. We had the combination steampot. Crab legs, Jonah claws royal red. Perfectly steamed, not smart like other famous seafood restaurants here. Very recommended!
This place is as open as the sky and dug out on a plate, it is just beaten up your grandma delicious. Can't say enough good things about the staff, our waitress Brittany made the experience and our anniversary dinner much better!
