Beluci

Beluci - Table reservation

10 Av. Paul Langevin, 57070 Saint-Julien-lès-Metz, Moselle, France
7 Reviews 1.7

"New owner (ex paradisio). To make it very short: a catastrophe from beginning to end! Eyes."

Details

Phone: +33387211025

Address: 10 Av. Paul Langevin, 57070 Saint-Julien-lès-Metz, Moselle, France

City: Saint-Julien-lès-Metz

Opening hours

Monday: 11:30-14:00 18:30-23:00

Tuesday: 11:30-14:00 18:30-23:00

Wednesday: 11:30-14:00 18:30-23:00

Thursday: 11:30-14:00 18:30-23:00

Friday: 11:30-14:00 18:30-00:00

Saturday: 11:30-14:00 18:30-00:00

Sunday: 11:30-14:00 18:30-23:00

Statistics

Dishes: 2

Amenities: 3

Categories: 5

Reviews: 7


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Reviews

1 /5 Rating

Required to put 1 star (possible to zero Honestly Very disappointed with this change of owners! Formerly the Paradisio (which I loved Glacial Ambiance , waitresses who criticize the customers their experiences of dissatisfied customers Plat prepared in factory and warmed with the micro wave , I think we will soon see this restaurant on nightmare in kitchen with Philippe Etchebest A tip , go to Mcdo , kebabs or angeluzzo when it will be opened again (although it is the old team , marre depaid franchise , they burned it to redeem Paradisio with the money of insurance We will not return there To have more reviews , go see tripadvisor le paradisio

1 /5 Rating

forced to put 1 star (possible to put zero honestly very disappointed with this change of owner! formerly paradisio (which I liked the atmosphere of ice, waitresses who criticize the customers their experiences of flat discontent prepared in factory and heated to the micro wave, I think we will soon see this restaurant on the nightmare in the kitchen with philippe etchebest a council, go to the mcdo, kebabs or angesuzzo when it will be opened again (although it is the old team of

1 /5 Rating

First and Last time for a new establishment that says Italian restaurant.. Change of brand and owner, nothing to do with PARADISIO! Lack of professionalism in the mouth trade as much in the service, the kitchen and the trade... Drink served at temperature, part against cold served meals (a quarter of pizza with mozzarella not melted) green salad covered oil as a sauce, cold fries too and I pass on the rest!

5 /5 Rating

The beef tartare and the paradisio escalope simply a crazy. Top server, smiling and pleasant. Make it back soon.

1 /5 Rating

New owner (ex paradisio). To make it very short: a catastrophe from beginning to end! Eyes.