We stayed in east tulsa last Friday night and this place came up for oysters on the half shell. From the beginning: the phone was answered perfectly and our reservations were taken so happily and with a touch of humor. It looks nice from the outside. We were immediately greeted when we opened the door and within seconds were taken to our table. I love jazz. They have it playing at the perfect volume for nice background music. This is fine dining. Because they have fish flown in twice a day to their seafood market next door, everything is fresh. The wonderful assortment of oysters had us practically giggly!!! Our waitress recommended the New Zealand oysters which we'd never had. Amazing!!! Be...
We stayed in east tulsa last Friday night and this place came up for oysters on the half shell. From the beginning: the phone was answered perfectly and our reservations were taken so happily and with a touch of humor. It looks nice from the outside. We were immediately greeted when we opened the door and within seconds were taken to our table. I love jazz. They have it playing at the perfect volume for nice background music. This is fine dining. Because they have fish flown in twice a day to their seafood market next door, everything is fresh. The wonderful assortment of oysters had us practically giggly!!! Our waitress recommended the New Zealand oysters which we'd never had. Amazing!!! Be...
We stayed in east tulsa last Friday night and this place came up for oysters on the half shell. From the beginning: the phone was answered perfectly and our reservations were taken so happily and with a touch of humor. It looks nice from the outside. We were immediately greeted when we opened the door and within seconds were taken to our table. I love jazz. They have it playing at the perfect volume for nice background music. This is fine dining. Because they have fish flown in twice a day to their seafood market next door, everything is fresh. The wonderful assortment of oysters had us practically giggly!!! Our waitress recommended the New Zealand oysters which we'd never had. Amazing!!! Be...
We stayed in east tulsa last Friday night and this place came up for oysters on the half shell. From the beginning: the phone was answered perfectly and our reservations were taken so happily and with a touch of humor. It looks nice from the outside. We were immediately greeted when we opened the door and within seconds were taken to our table. I love jazz. They have it playing at the perfect volume for nice background music. This is fine dining. Because they have fish flown in twice a day to their seafood market next door, everything is fresh. The wonderful assortment of oysters had us practically giggly!!! Our waitress recommended the New Zealand oysters which we'd never had. Amazing!!! Be...
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We have been to Bodeans on numerous occasions and always enjoyed the experience. We went last evening to have the Copper River salmon which is a great favorite of ours. We started with Caesar Salad which was a bit small, not at all remarkable, and light on the dressing. We both had the salmon with asperagus or carrots and garlic mashed potatoes. We had asked if the salmon would be grilled medium and the response was that it would be. Sadly, both the carrots and the salmon were undercooked to the extent my wife left a portion of her fish on her plate. It was less than medium, which is not to difficult to attain as I grill salmon often myself. I left half my carrots as they were actually too h...
We have been to Bodeans on numerous occasions and always enjoyed the experience. We went last evening to have the Copper River salmon which is a great favorite of ours. We started with Caesar Salad which was a bit small, not at all remarkable, and light on the dressing. We both had the salmon with asperagus or carrots and garlic mashed potatoes. We had asked if the salmon would be grilled medium and the response was that it would be. Sadly, both the carrots and the salmon were undercooked to the extent my wife left a portion of her fish on her plate. It was less than medium, which is not to difficult to attain as I grill salmon often myself. I left half my carrots as they were actually too h...
Great seafood restaurant. Expensive? What do you expect for fresh fish flown in daily to Tulsa OK? For those that say they would rather go to Red Lobster, consider the source. I do miss Wilson, an excellent waiter that left several years ago. He would go in the fish market and see what was there that looked good and was not on the menu and recommend a preparation. I have not had that kind of service since then. Maybe they could get their wait staff to do that?
Yes, it's expensive. Yes, the construction zone outside sucks, but the food is SO good. Oysters, lobster bisque, fresh seafood. When it's twin is around the same price and placed in the heart of the ghetto (White River) this place wins out every time.
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Poor at best. Been going here for 30 years. Was refused service. I'm outta here. Too bad cause I used to love this place. See ya like never!
Poor at best. Been going here for 30 years. Was refused service. I'm outta here. Too bad cause I used to love this place. See ya like never!
Spiced Butternut Squash Cheesecake
New Zealand Cockles Or Pei Mussels
Steamed Alaskan Red King Crab Legs
Grilled Rainbow Trout Almondine
New Zealand Blue Nose Sea Bass
Selection Of Artisanal Cheeses
Pan Seared Jumbo Sea Scallops
Open-Face Tuna Melt On Pita
Salt Pepper Fried Calamari
Columbia River King Salmon
