The servers do know what Vegan means. The kitchen uses fish sauce in most of their dishes and they do a lot of volume so you do have to be careful. I like a lot of their dishes. Leave out the shrimp and fish sauce and the Claypot is my favorite. They also have some great curries. I’ve eaten every dish that can be made vegan, and most dishes are very good. Only a few items were substandard in my opinion. Their soups aren’t very good but their cucumber salad is amazing and I don’t normally order salads.
I was in the area on Memorial Day and had this place on my list of restaurants to try. I was happily surprised to find that they were open on the holiday (almost nothing else was), and even more happily surprised at how delicious the food was! Their claim to be able to make any dish on their menu vegan is true. They didn't even skip a beat when I asked for the vegan version of the Spicy Basil entrée. The portion size was perfect, and I ate evey bite. I would definitely come here again.
The place looks amazing inside, you absolutely wouldn't expect it. The food took a bit long to get to the table but tasted really fresh and delicious. The only miss for me was the veggie spring rolls. They tasted raw and unpleasant. All the other food was great! It is a but pricey but I think it's worth it. Vegetarian options: Lots of vegetarian options! Service: Dine in Meal type: Dinner Price per person: $10–20 Food: 4 Service: 5 Atmosphere: 5
We started with appetizers. Chicken satay and crab rangoon. So far so good. Followed by many entries. Pad won sen and too many more to mention. It was all good. We also had a big bowl of chicken noodle soup. I liked it so much, I finished most of it. Fordesert, you can never go wrong with mochi ice cream for the kids and mango sticky rice for us. It was amazing.
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4 of us went in on a late lunch (3pm). The server was courteous and the it seemed like a family run business. All the dishes we ordered came out in quick succession and were all uniquely tasty. They got our Veggie orders wrong but corrected it upon mentioning it.. Service: Dine in Meal type: Lunch Price per person: $10–20 Food: 4 Service: 5 Atmosphere: 4
Love that they have lots of vegan options but after a couple of visits I can safely say this the food is not for me. Too oily. Tastes like everything was made in a giant vat and seasoned with store-bought sauces. I hate to slam a local place but I also don’t want people like me to waste their time and money when there are better options around.
My husband and I enjoyed a delicious meal for dinner here. We had two entrees, two drinks, and a dessert for an excellent price. All items were made exactly as requested, I saw waiter even double check the order (rare). Everyone was friendly and left us with a positive experience that didn’t break the bank!
I highly recommend trying this restaurant! The food is amazing - I particularly enjoyed the Fried Basil Rice, Spicy Pad Thai, and Red Curry Chicken over White Rice. The Cream-filled Crab Rangoon was also delicious. I ordered takeout, but the restaurant also has a great dining atmosphere. Check it out!
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Service: Dine in Meal type: Dinner Recommended dishes: Beef Salad, Crab Fried Rice
Food was excellent, fresh and tasty definitely will go back.
4 Piece Sweet Potato And Corn Fritters
Sweet Rice And Black Bean Bundles
Rich And Creamy Chardonnay 2018
Mango And Pandan Sticky Rice
5 Piece Shrimp In A Blanket
4 Piece Vegetable Egg Roll
Toccata Pinot Grigio 2018
Som Tum Salad With Shrimp
