As someone from Toronto and a huge fan of authentic Cantonese cuisine, I was thrilled to discover a restaurant that serves the genuine flavors I remember from home. The Cantonese chow mein is fantastic—crispy noodles paired with a rich brown sauce. The Yang Chow fried rice is incredibly tasty without being overly salty. The deep-fried squid is abundant and has a delightful kick from the hint of chili oil! They even start the meal with a delicious cream of corn soup. I make the drive from Corona just to enjoy the food at Boston Café, and it’s absolutely worth it for me!
