Bräukeller - Table reservation

Tip! Whether Power Flush, Feldsalat mit Kracherle, Rumpsteak mit handwoven Spätzle or Pommes Frites, Perlhuhnbrust, Tagliatelle or as a daily dish tranches from the deer calf, each dish was a pleasure! We had expected good-bourgeois food, we got excellent prepared food. The meat was tender without tasting after plasticizer and after liver, thank you! Amazingly, I addressed the host to the high level of food and I learned that her husband, who was alone in the kitchen, comes from the gourmet gastronomy. In April we come back to the area and guess where we will stop!

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I personally find the prices so expensive and disturb the very large glasses on the drinks. Food: 3 Service: 4 atmosphere: ANNEX

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Food: 5 Service: 3 atmosphere: 5.

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Food: 5 Service: 5 Atmosphere: 5

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Service: Food type: Lunch

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