It’s like a bad comedy sketch where management in black suits running like the a headless chicken, waiting staff is under trained or absolutely useless… You been led to the dirty table with used crockery and cutlery on it which still not clean after 30 min at the table… Coffee machine apparently on the cleaning circle by one member of the team, or broken according to other… I will not mention that English breakfast is missing form the menu all together… Food itself semi decent the only problem is been delivered after 15 min chef calling service and at the best comes luke warm…. The worst
Breakfast is a joke. Which supposed to be sourdough bread is actually toasted slice bread. The croissants are supermarket long-live ones, cold and outdated. The coffee is mediocre like the all inclusive restaurants. The eggs Benedict with no flavour at all. I hope the management will do something about it. Good luck
Went in for breakfast as were staying in the abode hotel. Food was excellent, we were served by an exceptional woman, she usually works in housekeeping but was covering for the breakfast shift was fantastic, incredibly personable, very helpful, she was a total joy to be served by. Looking forward to returning!
There was just 2 of us in at breakfast very quiet, food was hot and we'll presented. A little expensive but ok for a change. It is a lovely place always walked past it. Service was excellent.
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Took a while to take our breakfast order, not busy only 3 people in. They managed to forget part of our order and the people behind us. Very poor service. Food was good though
Dealt with three different members of staff in restraunt bar and Joshua was really lovely. Plus the food for lunch was well priced and great quality.
I have dined here a few times and never had a bad experienceThe food is absolutely top quality, beautifully cooked, immaculately presented.
A new season means a new special menu at Harvey Nichols; this time it was three courses and a cocktail for £22 so Kate W.
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We wanted champagne as a bit of a a celebration, and we thought where better.
Came to eat breakfast. Sausages and hash browns were good. The rest was okay.
Thursday Classic Braised Beef Bourguignon
Friday Grilled Fillet Of Sea Bream
John Ross Junior Smoked Salmon
Charles Macleod Black Pudding
Paxton Whitfield Cheese Board
Wednesday Crispy Pork Belly
Hereford Aged Rib-Eye Steak
Smoked Haddock Leek Risotto
Roasted Vegetable Frittata
