for lunch in the restaurant, all in all rather mediocre. the drink prices are neat. neatly high. to the appetizer there was a broth with eczesy and tasty. the main course was the carving forest hood. two small pork carvings, which were of the browning and taste after probably more convenience and not freshly prepared. also the associated croquettes were definitiw convenience and not self-made. at the price bad. the sweet was unfortunately a little neutral, hardly tasted. the cream sauce with pfifferlingen and champignons was tasty, only unfortunately this has ruined the whole porade of the scavenger by the way of dressing. to finish a Bavarian cream with strawberries. the cream was very tast...
