3 /5
Rating
★
★
★
good kitchen for the price but service unfortunately not at the level. Typical mistakes: you first pay the customers at the end of the meal before you install the new ones or take the orders, you serve a glass of beer to be dedicated first before serving a table that pays (hot dishes that are waiting and that are cold in prime), and you wait very long to have its dishes. Another problem: there are too many tables (a good ten) for too few staff (two servers, including the short manager, a restaurant that would deserve to professionalize a little in my opinion.