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"the restaurant is currently not open to the public. it offers only a basic service for hotel guests. it is ok for the price, but does not fit into the hotel."
Thursday: 19:30-22:00
Friday: 19:30-22:00
Saturday: 19:30-22:00 12:00-13:30
Sunday: 12:00-13:30
Dishes: 7
Amenities: 25
Categories: 5
Reviews: 243
we enjoyed the tasting menu of the cook, which was carefully thought through, very tasteful and well presented. it was surprisingly quite cheap for four cursor meal to this standard. the weeping list was good, and although I was not familiar with all the choices, the sommelier was...to support. we also enjoyed the breakfast next morning. simple choices cooked with eggs to order. again very high quality. waiters were professional, friendly and attentive.
we were here several times before and have eaten many places, but were disappointed this year. friendly, efficient staff, but dinner at our first evening was not very special, despite a fabulous environment with a view of the hills of beaujolais. eating was nicely cooked, but inconspicuous. unresolved help that would not be enough for everyone. they calculated separately for all Veg page orders.
We ate dinner here two separate nights during our stay. Food and service were quite good. There is enough variety to hold your interest across two nights, with good quality ingredients. But do not expect Michelin star creativity or panache. The dining room is also...lovely as a historic landmark.
When the first cure arrived, it looked like a taster. very small. but the spiced, razed frozen tomatoes were a breathtaking start. grew in portions and broth was very good. the wine pairing came from all over the world, including the locals. great atmosphere and good food.
the restaurant is currently not open to the public. it offers only a basic service for hotel guests. it is ok for the price, but does not fit into the hotel.
