"nice welcome the pig at the pin puts the water to the mouth HUMMM it turns from the morning) a delight I recommend"
Dishes: 2
Categories: 5
Reviews: 22
Simple kitchen, like this place, without chichis, but good. We tested the boar, the pork with honey and the cataigne of Evisa, and the children had pasta with a veal sauté, all was very good, and in correct quantity. Next to us are served appetizing salads. The service is fast, the boss cares about how the meal takes place, and discusses with us spontaneously. Surprisingly from the previous comment, we feel like we didn't go to the same place!!
My husband and I decide to have lunch at modern coffee. My husband is not hungry, so I order a 13-euro salad but politely specifies that we will each take a dessert. The boss retorts us very aggressive, that he doesn't serve so little. We humiliate in front of the entire terrace saying that when we're poor, we don't go to the restaurant, put us out by threatening us with its imposing size and tell me to be careful, otherwise...
On good advice from the waiter tried omelette to cataigne flour and corse cheese and omelette to the corse charcuterie UNE TUERIE super home in motorcycle so the waiter engaged the conversation on the bike where we came extra We forgot on the table a document door, he caught us on the parking lot to make it very honest EXCELLENT Value price less than 30 euros has two with dish, drink and dessert and coffee
The restaurant for tourists passing through par excellence: indigestal dishes, green salad in pouch (very advanced). The boss seems sympathetic to the first but it's only feint....like the so-called Corsica specialties. the crack varnish when he refuses to fill with water a dildo for 2 young hikers (who were kindly served in the next coffee ! To avoid at all costs. Book a table now
Perfect stop before attacking the path of the chataigniers.... Charcuterie plate with wild boar terrine house and Corsican salad with homemade figs (a killing!!!... . Very nice patrons and the shaded terrace very appreciable.
Change of manager this year, very friendly, helpful... I ate a perfect ice cream with delicious cataigne! I recommend;
nice welcome the pig at the pin puts the water to the mouth HUMMM it turns from the morning) a delight I recommend
Main street, Corsica, France, 20150, Ota
Reservation, Restaurants, Français, Poisson, Pizza, Soupe
"Excellent tuna tartare! Adorable waitress. Nice setting facing the sunset. I recommend"
Porto Marina, 20150, Ota, France
Reservation, Fruits De Mer, Poisson, Salades, Fromage, Soupe
"Ate octopus carpaccio and soft chocolate dessert "
Plage De Bussaglia, 20147 Serriera, France
Reservation, Fruits De Mer, Mexicain, Cocktail, Pizza, Thé
"Magnificent setting! We ate very, very well, hearty dish and a super smiling server."
Porto Marine, 20150 Ota, France
Reservation, Fruits De Mer, Méditerranéen, Végétarien, Français, Pâtes
"A real surprise in Porto Ota. The grilled Orata was great, very good value for money."
D81, 20150 Ota, France
Reservation, Fruits De Mer, Poisson, Salades, Viande, Café
"Very good cuisine, top staff, I recommend!"
