We enjoy this Restaurant so much and so often, that I don't know where to start my review. I went there +20 times the last 6 months before writing my review.The chef Benoit is as creative as nice. Staff is very welcoming, the place is simple and cosy. The ambiance is laid back and you feel quickly at home. They have a very nice terrasse for sunny days. The main room became very confortable as there are pillows on the chairs. They also have a "café" area where you can also have dinner if you wish. When it comes to FOOD... It's simply brilliant! You can enjoy classics as well as the most surprising dishes in the area. The menu changes often, so i go there very often and don't have time to get...
Saturday lunchtime and this place was absolutely buzzing/full. Yes that effected the service a little but the meal was so worth waiting for.Best Fillet des perches (the local lake fish) I have tasted in the area including top 5 star establishments. All cooked to perfection and delivered with a smile.Booking is essential but if you can make time for visit you will not be disappointed.They also offer some lovely unusual dishes with the flavours of Asia/Indian spices - superb menu it was hard to choose.
We had dinner in the cafe, we order and entrecôte de cheval with butter café de Paris. No wonder, it has been one of the best entrecôtes that I had. The place is very authentic and it is a kept secret restaurant in the area mainly visited by locals.
It happened so often, but never tried. I'm glad to be regular now that I'm in danger. Nice on their outdoor terrace under the trees. Friendly waitress, excellent food (filets de perche). Great discovery and now we test the rest of the menu!!!
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Good food in a cozy environment. Eating out with some beers on the terrace is best. Much better value when you go to the lunch menu than dinner, but always reliable for a high-quality meal and friendly staff. Never had a bad experience.
Again and as always great dinner last night, service as we make it with a big smile. The new menu is simply amazing. I love the cook and the owner coming to welcome us to see if everything was good. As always great
Great menu that is always changing so no chance of getting bored with the same things. Friendly efficient staff (especially Veronique).
Service: Dine in Meal type: Dinner Price per person: CHF 40–50 Food: 5 Service: 5 Atmosphere: 5
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Food: 5 Service: 5 Atmosphere: 5
Food: 5 Service: 5 Atmosphere: 4
Risotto D'avoine Aux Asperges Vertes / Pecorino / Coulis De Roquette / Saladine D'asperges
Hamburger De Bœuf "De Nos Monts" / Gruyère / Sauce Barbecue "Maison"* / Confit D'oignons
Hamburger De Filet De Poulet À L'asiatique / Sauce Satay / Avocat / Légumes Croquants
Aile De Raie Rôtie / Sauce Betterave / Variation De Côtes De Bettes / Citron Confit
Ramen Printanier / Bouillon Aux Herbes / Nouilles / Saumon Bio / Huile De Noisette
Asperges Blanches / Croûte De Parmesan / Jambon Cru / Mayonnaise Légère
Sashimi De Flétan / Vinaigrette Fruits Rouges / Petits Pois / Menthe
Ris De Veau Croustillant / Sauce Morilles / Échalotes Confites
Velouté D'asperges Vertes / Émulsion Feta / Truite Fumée
Massaman Curry Mit Geschnetzeltem Poulet Und Jasminreis
