Campanile Thiers Restaurant

Um how to say ... if you like industrial food you are going to be served...Apéro with a mixed board of charcuterie and cheeses (thiers is in auvergne no?) quality heu ... nestalade of goat (the one seen on the map makes desire fresh goat toasted hummm) in fact the one that you are served is with goat bûche.... zut so honey is not good dessert Well, if you like fat and tasteless sugar it's perfect. The coffee is unbeatable quality report (in too expensive of course!!)

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Intermediate rates. I chose the duo formula, access to the buffet of admissions or dessert a dish. a steak and fries (classic), well-stocked plate and successful cooking! dessert buffet that makes you want, a lot of choice! and quality is there! Quick service! Nothing to say about a restaurant like this! It's always a pleasure to come to the campanile!

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well to make a one-night stop, hotel and simple restaurant, aged over time. a little renovation could be considered. room too small and shower room to see. simple restoration and no cracks. reception tristounet on arrival. in the room the service was quick and with the smile. report quality service and price : too expensive!!!

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very helpful waiters, very good meat, very comfortable for being next to the hotel. One thing that struck me was the lordship of the clientele.

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Had a very nice meal of trout and rice Trout was perfectly cooked and nicely sauce.

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