Capricciosa - Table reservation

Last visit in early March 2024. It's a small and cozy place. The staff overplays friendliness by responding almost only in Italian...but a little less in what matters: the facts. Dishes served with a certain strength, rosé not cold, sodas without ice or lemon... well, all these details which seem to have no value except for the restaurateur's wallet. We had to ask for the grated cheese for the pasta (in good taste it must be said) on two occasions to receive it when the plate reached its end. The Parma ham pizza only had tomato sauce and 4 slices of transparent ham ...of course super spread to give the sensation of covering the dough without much success, nor a little ruccola or other greene...

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The restaurant is quite small, but has a really nice style. The service is accommodating, fast and friendly! The meal was also very good, I don't always like fresh pasta but I loved theirs! I'm going back with pleasure, a great discovery!

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Ordering giant prawns with fried potatoes I end up with a few fries and prawns that are simply overcooked! First time and last that I order too bad!!!! Too bad I have to give 1 star otherwise I wouldn't have put anything

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A good atmosphere of tranquility with welcoming and warm servers. I recommend

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Pasta vongole okay, but not the best I've had so far..

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